Gluten Free Chex Mix

Name: Gluten Free Chex Mix
Prep time: 10 min
Cook time: 60 min
Total time: 10 min
Yield: 15
Cuisine: American
Ingredients: 9 cups rice Chex cereal; 2 cups gluten free pretzel twists; 2 cups mixed nuts; 1/2 cup melted coconut oil*; 1/4 cup coconut aminos; 1 tablespoon season salt; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder

10 mins prepServes 15

15 servings

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0 In a large bowl, combine chex, pretzels, and nuts. Mix and set aside.
1 Preheat oven to 250° and line a sheet tray with parchment paper.
2 In a small bowl, whisk together the coconut oil, coconut aminos, season salt, onion powder and garlic powder. Pour over the chex mixture and toss until evenly coated. A spatula works great for that.
3 Dump on the sheet tray and bake for 1 hour, stirring every 15 minutes.
4 Let cool then store in airtight container.

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Gluten Free Chex Mix

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