Paleo BLT Breakfast Bake

0 Preheat oven to 350°  and line a 9 inch circle baking dish with parchment paper. Set aside.
1 In a medium skillet, add ghee and cook the spinach and salt over medium heat until wilted. 
2 While that is cooking, crack eggs into a glass bowl or measuring cup.
3 Turn the heat off the spinach and add to the eggs, stir well.  Add the chives and pour into the prepared pan.
4 Top with tomatoes and half the bacon and bake for 40-45 minutes, until the center is set. Serve with the remaining bacon crumbled on top.