Paleo Three Meat Chili

Instant Pot Instructions 
2 Add the bacon to the pot and hit the "saute" button. Cook until mostly crispy, stirring regularly. About 8 minutes. 
3 Add in the sausage and beef and cook until browned, breaking it up into small pieces as it cooks. This should take about 7 minutes. Hit the "cancel" button. 
4 Add in the onions, peppers, tomatoes, tomato paste, chili powder, garlic powder and salt. Stir and then place the lid on. make sure the valve is closed, hit the "manual" button and reduce to 10 minutes. Once done cooking, manual release the pressure. Hit "cancel" and release the valve. 
Stove Top Instructions 
7 In a large stock pot add the bacon. Cook over medium heat, stirring regularly, until the bacon is mostly crisp- about 8 minutes. Add in the sausage and beef and cook until browned, breaking it up into small pieces as it cooks. This should take about 7 minutes. 
8 Add the tomatoes, tomato paste, peppers, onion, chili powder, garlic powder and salt. Stir, reduce heat to low, cover and let cook 20-25 minutes. Until the veggies are tender.