Paleo Whole30 Sweet and Sour Chicken

Sweet and Sour Sauce Instructions 
2 In a small sauce pan, combine the green onion, pineapple, garlic oil, coconut aminos, tomatoes, water, and salt. Cook over medium heat for 10-15 minutes, until onions are softened. Turn off heat and blend with an immersion blender. Tuen the heat back on to medium and cook another 5 minutes, or until desired consistency. 
Chicken Instructions 
5 In a large bowl, toss the chicken chunks with the cassava flour and salt. Coat them as evenly as possible. 
6 In a large skillet add the oil and cook the peppers until tender- about 10 minutes. Remove from the skillet onto a plate while the chicken cooks. 
7 Add more oil if needed and add the chicken to the skillet. Cook for 10 minutes, flipping as needed to cook all sides. 
8 Add the sauce and the peppers and cook for 10 minutes. Until chicken is fully cooked though and sauce has thickened.